Seasonal Menus

 

The Peacock Inn Christmas Menu

Parsnip & Ginger Soup

served with crusty bread

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 Traditional Roast breast of Sussex Turkey

 with chipolata in bacon, chef’s stuffing, roast potatoes, seasonal vegetables, cranberry compote & roast jus

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 Homemade Peacock Inn Christmas Pudding

with brandy cream

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 £22.75 per head

To make a booking or enquiry please call
01825 762463